Unsalted butter
dairy · suitable from around 6 months
Safety
- Choking risk: low
- Allergen:
How to serve
~6 months
stir-in
Use a small amount of unsalted butter in cooking, or stirred through purees.
~9 months
stir-in
Use a small amount in cooking, or spread very thinly.
~12 months
stir-in
Use a small amount in cooking, or spread thinly on bread.
Nutrition (per 100 g)
- Energy: 3069 kJ
- Protein: 1.1 g
- Iron: 0 mg
- Calcium: 17 mg
- Zinc: 0.06 mg
- Vitamin C: 0 mg
Recipes with Unsalted butter
Sources
- ASCIA — Infant Feeding for Food Allergy Prevention 2026 · Allergen classification
- NHMRC — Infant Feeding Guidelines · Suitability and age guidance
- Raising Children Network — Raising Children Network · Texture and preparation guidance
General information, not medical advice.