Weet-Bix / wheat biscuit
grain · suitable from around 6 months
Safety
- Choking risk: low
- Allergen:
How to serve
~6 months
smooth porridge
Soften with breastmilk or formula and mash to a smooth consistency.
~9 months
soft lumpy porridge
Soften to a lumpier mash as your baby manages more texture.
~12 months
soft
Serve softened, or offer pieces of soaked biscuit to self-feed.
Nutrition (per 100 g)
- Energy: 1418 kJ
- Protein: 11.9 g
- Iron: 14.33 mg
- Calcium: 38 mg
- Zinc: 1.76 mg
- Vitamin C: 0 mg
Sources
- ASCIA — Infant Feeding for Food Allergy Prevention 2026 · Allergen classification
- NHMRC — Infant Feeding Guidelines · Suitability and age guidance
- Raising Children Network — Raising Children Network · Texture and preparation guidance
General information, not medical advice.